Chisbury Live Edge Dining Table – Natural

The Chisbury dining table pairs a solid acacia top with a pair of black iron U-shaped legs, giving you a grounded piece that works across kitchen and dining spaces. The wood shows its live edge along the long sides, so each table keeps the natural line and grain of the timber rather than a machined straight cut. Warm honey tones run through the surface, broken up by darker knots and figuring that mark it as a genuine piece of solid wood.

At 2000mm long and 1000mm deep, there is room for six to eight diners, with the open leg design leaving plenty of clearance underneath for chairs and stretched legs. The black iron sled bases sit at each end, holding the weight of the top while keeping the middle span clear. The contrast between the pale acacia and the dark metal gives the table an industrial edge without feeling heavy.

The top stands 770mm high, matching standard dining chair heights. Acacia is a dense, hard-wearing hardwood that copes well with daily use, and the finish lets the grain and colour variation come through. Because it is natural timber, no two tables look alike, so the piece you receive will have its own pattern of knots and shading.

Is the table top solid wood?

Yes, the top is solid acacia hardwood with a natural live edge along the long sides.

How many people can sit at this table?

At 2000mm long it comfortably seats six, and up to eight at a squeeze.

Why does the wood look different in places?

Acacia is natural timber, so each top has its own grain, knots and colour variation. No two are identical.

How do I care for the acacia top?

Wipe with a soft damp cloth and dry straight after. Avoid harsh chemicals and use mats under hot or wet items.

What are the legs made from?

The legs are black iron in a U-shaped sled design, giving stable support at each end.